Food & Wellbeing for Us & The Earth

Food & Wellbeing for Us & The Earth
During this workshop you will explore the importance of eating local and seasonal produce, getting enough greens and fats and, eating with all your senses.
Event Details:
Date & time:
07 Oct
@ 12:00
- 13:00
Venue:
Moyderwell Allotments, , Tralee
Organiser:
Transition Kerry
Facilitator:
Shirley Copeland
This event is best suited for:
Young-adults
Older-adults
Workplace
The registration for the event require a booking account, please register your account
here, or login to make a booking.